Collection: IKI Shokupan

Purely Hand Crafted with No Preservatives

Shokupan - a popular type of bread loaf that is widely enjoyed and familiar in Japan.

 The soft, pillowy texture is extremely unique, but when that is paired with the rich and velvety flavour of the shokupan, that combination has people lining up for hours to get their loaf in some Japanese stores.

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