SEOUL KITCHEN Korean Beef Bulgogi 양념 불고기 1.2lb

서울키친 양념 불고기 1.2lb 

Delivered frozen. Thaw before cooking.

Cooking Instruction:  Empty contents of package into a sauce pan.  Cook med-high heat for 4 minutes or until internal beef temperature is 145'F.  Serve with sauce in a bowl.  Try adding sliced onions and garnish with green onions for added flavour.

Ingredients: Beef, Marinade: Water, Sugar, Soy Sauce, Garlic, Sesame Oil, Black Pepper.

Allergen : Soy and Sesame