SEOUL KITCHEN Korean Beef Bulgogi 양념 불고기 1.2lb
서울키친 양념 불고기 1.2lb
Delivered frozen. Thaw before cooking.
Cooking Instruction: Empty contents of package into a sauce pan. Cook med-high heat for 4 minutes or until internal beef temperature is 145'F. Serve with sauce in a bowl. Try adding sliced onions and garnish with green onions for added flavour.
Ingredients: Beef, Marinade: Water, Sugar, Soy Sauce, Garlic, Sesame Oil, Black Pepper.
Allergen : Soy and Sesame